Egg Mixer

Egg mixer1.Description: Hanjue series egg mixers work in high performance. The agitator is designed to do planetary motion inside the bowl where the food can be fully blent. The machines are complete with 3 types of agitator and have 3 grades of speed for different mixing purposes like the flour mixing,Website:http://www.hjfoodmachinery.com, stuff mixing, egg beating and etc.. All parts in contact with food are made of stainless steel or steel with specially treated surfaces, which are endurable in use and in conformity with national food hygiene standard.2.Parameters:TypeHJ-20LHJ-40LHJ-60LHJ-80LHJ-100LBowl Capacity20L40L60L80L100LPower220V/380V220V/380V220V/380V220V/380V220V/380VNet weight83 kg162 kg320 kg630 kg850 kgSize56*56*83cm69*70*109cm94*81*137cm119*105*162cm147*125*191cmMix speed131/288/518 Circle/Min120/240/468 Circle/Min112/214/415 Circle/Min106/186/365 Circle/Min98/150/310 Circle/Min   Remark:Three molds (ball, hook, sector)Three molds (ball, hook, sector)Three molds (ball, hook, sector)Three molds (ball, hook, sector)Three molds (ball, hook, sector)TrolleyTrolley3.Features:* CE Listed* Durable design* Easy-access front panel controls* Perfect for bakeries and pizza shops* Integrated emergency stop and bowl guard switch* Can be used for liquid food, whipping cream and beating eggs4.Production ProcessFor EggFor fillingFor dough