Chinese Steamed Bun Production Line

Description Our research and development of frozen pasta series equipment variety, all of machine can be flexible to choose and upgrade he main models are HJ-620S type silver volume (bread, buns, rolls) production lines, HJ-620 type buns equipment, changing different forming device before production lotus leaf folder, pork and various shapes of dough. Parameter: 1.HJ-620S Chinese steamed bun production 2.Capacity: 100-120pcs/min 3.Product weight:10-150g/pcs 4.Power:About5.5kw 5.Dimension:920*118*155cm 6.Machine weight:About950kg Video: http://youtu.be/XlgP6IlV1UI Features Pressing→Dividing→Thinning→Forming 1.The equipment of outer designs modularly, which can protect the wrapper intergrated and will not give out heat. 2.Three-pressing so that the characteristics of the dough is not damaged, maintaining manual features 3.The size and specification length of product can be adjustable 4.Control mode: PLC or handmade for your choose 5. Completely exceed traditional hand-made, it can make delicious product 6. Product are tidy and nice, the quality is stable and healthy 7. Efficient and time-saving production, it can create huge economic benefits for you The thickness of wrapper、proportion、product size and output all can be controlled